Classes For 2

Allow your taste buds to be taken on a journey in one of our highly successful Classes for 2. Bring someone special to our relaxed and friendly School for a fun and memorable experience.

Share a class with a loved one or friend

Each class creates a warm and relaxed atmosphere for students to try new foods, techniques and tools. Each evening has a different theme or cuisine that changes every Wednesday where couples make their own 3-course meal from start to finish.

Couples Class Schedules: from August to December 2016

August 2016

Class Timings: 4:00 PM to 7:00 PM

2 August, 2016
  • Mexican Class for 2
  • Tortilla
  • Guacamole and Salsa
  • Chicken Fajitas
  • Flan
13 August, 2016
  • Independence Day Special Class for 2
  • Samosa with a twist
  • Mini Butter Chicken with Pita Bread
  • Gulab Jamun
16 August, 2016
  • Mexican Class for 2
  • Guacamole and Salsa
  • Rice Verde
  • Chicken Al Hambre
  • Flan

September 2016

Class Timings: 4:00 PM to 7:00 PM

6 September, 2016
  • Italian Class for 2
  • Focaccia
  • Ravioli from scratch
  • Panna Cotta
20 September, 2016
  • Italian Class for 2
  • Zucchini Carpaccio
  • Lasagne
  • Tiramisu

October 2016

Class Timings: 4:00 PM to 7:00 PM

4 October, 2016
  • Thai Class for 2
  • Yam Som O Salad (spicy prawns, papaya and lychee salad)
  • Yellow Eggplant Curry with Basil Chicken
  • Mango Mousse
18 October, 2016
  • Thai Class for 2
  • Yam Woon Sen (vermicelli noodle salad with prawns)
  • Pad Thai Noodles
  • Lychee And Ginger Panna Cotta

November 2016

Class Timings: 4:00 PM to 7:00 PM

1 November, 2016
  • Far East Class for 2
  • Sashimi
  • Sushi Rolls
  • Wasabi Creme Brûlée
15 November, 2016
  • Far East Class for 2
  • Chicken Lettuce Wrap
  • Sushi Rolls
  • Deep Fried Bananas

December 2016

Class Timings: 4:00 PM to 7:00 PM

6 December, 2016
  • Middle Eastern Class for 2
  • Hummus, Muhammara, Pita Bread
  • Chicken Fateh
  • Omm Ali
20 December, 2016
  • Middle Eastern for 2
  • Tabouleh and Fattoush Salad
  • Shish Taouk and Garlic Sauce
  • Date and Saffron Panna Cotta

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